Alor Cafe

avocado, cilantro, tomato, lime juice and chips

pot pie rounds filed with braised rib meat

lightly sauteed zucchini with toasted almonds

sweet and sour barbeque sauce

duck, cabbage, onion, cilantro, hoisin sauce

butter coconut sauce with crushed pretzels

rosemary, fresh mozzarella. tomato, olives, onion, pesto

mixed vegetable, shaved parmesan

chicken, mozzarella, red onion, pepper flakes, sweet red pepper, bbq sauce

onion jam and proscuitto

bacn, spinach, swiss sheese, grape tomato

slow braised beef in garlic cream sauce with wide pappardele noodles

sauteed chicken. mushrooms, onions, chorizo sausage, penne pasta in marsala wine sauce

Hand crafted pasta with mushroom ragu in a cream sauce

pan seared shrimp, roasted tomato, asparagus, basil, pesto, with linguine

romaine lettuce, anchovy caesar dressing, pita chips, parmesan

baby kale, tomato, cucumbers, sourdough bread, red onion, garlic, lemon vinaigrette

crispy roaine, avocado, bacon, tomato, egg, blue cheese, grilled chicken, balsamic vinaigrette

roasted baby beets, goat cheese , field greens , balsamic vinaigrette

seasoned shrimp tossed in a baby kale, avocado, and almond slivers with grapefruit vinaigrette

carrots, red cabbage, peking cabbage, lemon juice, seasame oil, honey, soy sauce, and seasame seeds

spring mix, almond slivers, red onion, cranberries, topped with pear gorgonzla vinaigrette

shredded kale, strawberries, sweet, onion , goat cheese crumble, seasame vinaigrette

roamaine, proscuitto, red onion, ham, red wine vinaigrette, shredded parmesan

grilled chicken ocer vegetable ratatouille with goat cheese

slow braised brisket and mushroom roast

carrots, zucchini, red pepper, and tomato with swiss cheese

grilled chicken, zucchini, grape tomato with garlic sauce

shrimp, calamari, snails, garlic parsley sauce

key lime vinaigrette and virgin oil

white fish fillet bathed ina cream saffron sauce

seared to perfection in alemon butter sauce with fresh zucchini

baked half chicken served with baked beans and sweet red pepper

slow cooked in homemade BBQ sauce

11 oz sirloin burger served with onion confit, lettuce, tomato and shoestring fries

seared and oven baked tenderlion with sweet rub

brown sugar, espresso and cocoa rubbed steak seared to perfection

valencia orange and dijon herb marinade pork chop